Coster dels Olivers [Priorat Blend]

Carinyena (Carignan) and Garnatxa (Grenache)—the cornerstone grapes of Priorat—take center stage in this classic blend. Carinyena brings structure and depth, while Garnatxa softens and rounds out the wine with richness and balance.

What stands out here is the balance. While Priorat can sometimes lean heavy or overripe, this wine stays lifted and energetic, with a bright line of acidity that keeps everything fresh without sacrificing depth.

The profile is immediately appealing—juicy and expressive, with layers of spiced plum, cherry, dried herbs, violet, smoked meat, and leather. Fans of Southern Rhône or Southern Italian reds will feel right at home.

Sourced from the renowned village of Porrera, where vines grow in the region’s iconic black slate soils, this is Priorat at its most authentic.

With about three years of age, the wine has become silky, integrated, and more complex, and it will continue to drink beautifully over the next 5–7 years.

👉 Simply put—this is one of those bottles that overdelivers from the first sip to the last.