Laurent-Perrier Brut Millesime (1.5L) Champagne (2002)

Laurent-Perrier Brut Millesime (1.5L) Champagne (2002)

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Winemaker Notes

Golden yellow color, with green highlights with a steady stream of fine and persistent bubbles. The initial aroma is marked by an attractive fruity character which then evolves displaying notes of ripe fruits and honey (acacia honey). Initial impressions are of vivacity and a fine mousse. As its character is gradually revealed, there is a sense of complexity, depth of flavor and a still youthful freshness. The long finish is marked by persistent notes of yellow stone fruits (mirabelle plum).

Laurent-Perrier is selective when declaring vintages – rarely declaring them and only in the very best years with a unique character. Thus the Brut Millesime (Vintage Brut) is an exceptional wine and while it maintains the signature style of the House's wines, it reflects the unique characteristics of the vintage year. Laurent-Perrier's millesimes have excellent aging capacity.

Professional Ratings

  • 94
    This very structured wine is dry, in the Laurent-Perrier house style. Crunchy green apples are supported by richness and a complex texture. With nine years in the cellar, it has already gained some maturity, but needs aging.
  • 93

    The 2002 Brut Millésimé is drinking brilliantly, bursting with aromas of pear, yellow orchard fruit, citrus oil, peach, smoke and toasted bread. Medium to full-bodied, layered and complete, it's elegantly textural and broad-shouldered, with lovely depth and a sapid finish. Along with the 2008, this is my favorite vintage of the decade chez Laurent-Perrier, and it's drinking very well today.

Laurent-Perrier choose to make vintages very rarely, only selecting the very best years. This makes their Brut Millésimé a rare and outstanding champagne that clearly expresses the specific character of each vintage in the Laurent-Perrier style. It is bottled and aged in Laurent-Perrier's cellars for almost eight years before being disgorged prior to release.  

Weather: The 2002 vintage shaped up magnificently over the spring, with no significant frost and near-perfect flowering. Then followed a summer marked by long, sunny periods interspersed with regular cloudy and rainy spells. This helped create a harvest that was marked by great homogeneity and superb balance. An extremely serene and generous year, 2002 is generally considered one of the best harvests in the last two decades.  

Technical Information:

Vineyards: 100% Grand Cru | Chardonnay: Avize, Chouilly, Cramant, Le Mesnil-sur-Oger, Oger | Pinot Noir: Ambonnay, Aÿ, Bouzy, Mailly, Verzy

Grape Varieties: 50% Chardonnay, 50% Pinot Noir 

Ageing: 7 years on the lees Dosage: 8 g/l Drink: Now to 2030+  Tasting Note: The initial aroma is marked by an attractive fruity character which then evolves to display notes of ripe fruits and honey. As its character is gradually revealed, there is a sense of complexity, depth of flavour and a still youthful freshness, typical of the 2002 vintage. The long finish is marked by persistent notes of yellow stone fruits. Now with a few more years age since release it is starting to show some lovely brûlée and more complex nutty characters. From such a top notch vintage there is no rush to drink this champagne, it will continue to improve for many more years.

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